The most expensive kebab in Germany costs 35 euros

In a city like Munich, there are many good kebab stores that sell kebabs at reasonable prices. But at Cihan Anadologlu's store "Hans Kebab" at Schwabinger Tor, you can get the most expensive kebab in Germany - for a whopping 35 euros! The meat of this expensive treat is high-quality Japanese "Kagoshima Wagyu Short Rib". According to Anadologlu, people travel from all over the world to try the high-quality delicacy . Strictly speaking, the luxury version is not a kebab at all. "Döner kebab" is of Turkish origin and means "turning" (doner) and "fried meat" (kebab) - but the meat for the Wagyu variant does not come off the spit. If you want to try Germany's most expensive kebab, it's best to pre-order, because there's only enough Wagyu meat for about 15 servings a day. I think we're one of the first to do something like Döner 2.0. That is, of course, we do everything traditional, but just with very high-quality ingredients, Cihan Anadologlu, owner of Hans Kebab - TRAVE